Although we'd been traveling through the South for several weeks, somehow we had neglected to hit a Meat and Three place so far on the trip. Now was the time to remedy the situation and Arnold's Country Kitchen was the place to do it.
Arnold's was busy, but very efficiently run by a friendly staff. We soon had our food and were happily chowing down. Everything we tried was fantastic.
Roast beef and turnip greens (with mashed potatoes in the back):
Fried chicken, mac 'n cheese, green beans and a dish of pinto beans:
Corn bread served two ways - muffin and griddle cake.
While I'm sure this wasn't the healthiest lunch we've ever had, it did not feel heavy or greasy. Just very flavorful and highly satisfying.
Arnold's Country Kitchen
605 8th Ave S.