tag:blogger.com,1999:blog-7757350942807174715.post4820125369340518603..comments2012-01-28T22:03:36.460-08:00Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7757350942807174715.post-43592856959157373692012-01-28T21:15:24.611-08:002012-01-28T21:15:24.611-08:00Yeah, I don&#39;t think the pão doce holds up well with reheating in the microwave. Maybe a toaster oven, maybe...<br /><br />I&#39;ve had the custard ones and the guava flavored filled ones too but I&#39;m with you that the simple sugar ones are the best. Uh, they don&#39;t do well on the plane ride home either, hehe.CABhttp://www.blogger.com/profile/05660061008362643491noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-35627816565687087102012-01-28T09:15:58.757-08:002012-01-28T09:15:58.757-08:00Hi CAB - I bet the sausage wrap would have been better if it had been freshly made. We had to give it a zap in their microwave to heat it up, which I&#39;m sure didn&#39;t help.Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-33102242302121212472012-01-27T16:36:49.463-08:002012-01-27T16:36:49.463-08:00Oh I love Leonard&#39;s malasadas!!! I like to get the sausage wraps too but the malasadas is THE reason to go. I&#39;m drooling...CABhttp://www.blogger.com/profile/05660061008362643491noreply@blogger.com