tag:blogger.com,1999:blog-7757350942807174715.post588987117788473602..comments2011-12-15T08:35:42.339-08:00Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-7757350942807174715.post-46513526733476849722011-12-15T08:35:42.339-08:002011-12-15T08:35:42.339-08:00You can find the cure ingredients in the post - under the second picture of salmon.Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-21892400147714390682011-12-13T22:26:46.014-08:002011-12-13T22:26:46.014-08:00what was the cure for the salmon? i know this is an old post but would love a response. <br /><br />thanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-5120954724316774002009-01-21T09:14:00.000-08:002009-01-21T09:14:00.000-08:00Thanks, Roxana - it would definitely be fun to meet you sometime!Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-42842453119802217732009-01-20T16:31:00.000-08:002009-01-20T16:31:00.000-08:00Hei, guys and Happy New Year since i haven't talked to you in a while. I tried and tried to write back at the homemade bacon, but my comment failed to be published several times, so i gave up. I am back now reading your blog, and i couldn't pass the chance to say something, especially about this post, which is just to my liking. The dishes are amazing, the photos beautiful, and my mouth watering badly. <BR/>Congrats for your 141 posts, the food looks delicious, and you always make me change my plans for dinner :)). Keep up the good work, and since we don't live that far away, i hope some day we cross roads.roxanahttp://roxanasculinaryblog.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-17220476863523610892009-01-05T13:45:00.000-08:002009-01-05T13:45:00.000-08:00Thanks, Joe! We had a very nice holiday. Hope you did, too.Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-27988007328556560172009-01-05T10:55:00.000-08:002009-01-05T10:55:00.000-08:00Well done Mike! and the pictures are fantastic.<BR/>Hope you had a wonderful Holiday.joe@italyville.comhttp://italyville.comnoreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-24464072707764557302008-12-30T13:25:00.000-08:002008-12-30T13:25:00.000-08:00Thanks for the kind words, Koko. We got a new photography light recently which has helped a lot. Still using a little point-and-shoot camera, though. I need to upgrade to a DSLR one of these days...Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-18779224418016670172008-12-30T11:04:00.000-08:002008-12-30T11:04:00.000-08:00Don't know which has left me more speechless, the food or photography. Both are breathtaking.kokohttp://www.kokoscorner.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-14410572533931109362008-12-29T09:30:00.000-08:002008-12-29T09:30:00.000-08:00James - I don't think our blog budget would support that feature...<BR/><BR/>Gail - thanks! This was a particularly nice piece of fish, which makes all the difference.Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-39050173214744584562008-12-28T22:23:00.000-08:002008-12-28T22:23:00.000-08:00mmm I love cured salmon, and this is top-notch. Fabulous!gailhttp://www.blogger.com/profile/03259855418636495840noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-82987582324575634262008-12-27T22:44:00.000-08:002008-12-27T22:44:00.000-08:00Yum.<BR/><BR/>But I'm looking around for the Send-Me-A-Care-Package-With-Every-Blog-Post button like I suggested, and I'm not seeing it yet. What's up with that?James Moorehttp://www.blogger.com/profile/07317484043295391400noreply@blogger.com