tag:blogger.com,1999:blog-7757350942807174715.post9032608679295423282..comments2009-10-15T20:06:07.702-07:00Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7757350942807174715.post-81379926494682269872009-10-15T20:06:07.702-07:002009-10-15T20:06:07.702-07:00Funny - we just had testa on toast for breakfast this morning!<br /><br />I don&#39;t know much about testina other than what I&#39;ve found online. It looks very cool, if a bit intimidating.Mikehttp://www.blogger.com/profile/13599208082890099005noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-11204549835939337542009-10-15T18:19:35.146-07:002009-10-15T18:19:35.146-07:00looks amazing what do you know about testina?the unprejudice palatehttp://www.blogger.com/profile/05967426663121262855noreply@blogger.comtag:blogger.com,1999:blog-7757350942807174715.post-27274134309592908472008-04-11T10:48:00.000-07:002008-04-11T10:48:00.000-07:00Presentation looks great. Better than the pics in Babbo, my pics, and really the best Testa pics I have ever seen. Looks tasty...<BR/><BR/>Testa was a one time gig for me... but maybe I should do it again...<BR/><BR/>Cheers and thanks for sharing<BR/><BR/>MattRowdywww.rowdyfood.comnoreply@blogger.com